ANALISIS PENGENDALIAN PERSEDIAAN BAHAN BAKU PADA UMKM XYZ DENGAN METODE CONTINUOUS REVIEW SYSTEM DAN PERIODIC REVIEW SYSTEM
DOI:
https://doi.org/10.61722/jmia.v3i1.8253Keywords:
Continuous Review System ; Periodic Review System ; Inventory Control ; Full Cream Milk ; Cost Efficiency.Abstract
XYZ MSME faces problems of inefficient supply of full cream milk raw materials due to a make-to-order production pattern and a manual procurement system that causes overstocking and high storage costs. This study aims to determine the optimal inventory control method to minimize total inventory costs using the Continuous Review System (CRS) and Periodic Review System (PRS) approaches based on historical data from August 2024 to July 2025. The analysis results show that the total inventory costs based on the company's current policy are IDR 53,748,761. The application of the CRS method can reduce costs to IDR 37,335,389 with savings of IDR 16,413,372 (30.5%), while the PRS method results in total costs of IDR 38,946,253 with savings of IDR 14,802,508 (27.5%). Based on this comparison, the Continuous Review System method has proven to be the most efficient solution and is recommended for companies to optimize operational costs while ensuring the availability of raw materials.
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